Apple Cranberry No-sugar added Pie
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 208.3
- Total Fat: 9.7 g
- Cholesterol: 2.0 mg
- Sodium: 23.6 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 2.7 g
- Protein: 0.4 g
View full nutritional breakdown of Apple Cranberry No-sugar added Pie calories by ingredient
Number of Servings: 12
Ingredients
-
1 Pkg Pillsbury Refridgerated Pie Crust (top & bottom)
7-8 Apples, peeled, cored, thinly sliced
1 cup whole cranberries, chopped
1 T cinnamon
1/4 t nutmeg
1 T flour
6 packets Truvia sweetener
2 T butter
Directions
In a large bowl, combine the following: cinnamon, nutmeg, flour, Truvia
Peel, core, thinly (1/4") slice apples, add to bowl of spices, mix so apples are evenly coated
Chop cranberries, add to bowl of apples and spices, mix
Let apples sit for 30-60 minutes, stir occasionally
Place one crust on buttered pie plate 9 or 10"
Add apple mixture on top of crust
Dab 1-2 T of butter on top of apples
Roll other crust on top
Crimp edges
Poke 5 holes in top to release steam
Bake for 15 minutes at 375
Bake another 45 mins at 325
Serving size is 1/12 of pie
Number of Servings: 12
Recipe submitted by SparkPeople user PLAYOUTSIDE.
Peel, core, thinly (1/4") slice apples, add to bowl of spices, mix so apples are evenly coated
Chop cranberries, add to bowl of apples and spices, mix
Let apples sit for 30-60 minutes, stir occasionally
Place one crust on buttered pie plate 9 or 10"
Add apple mixture on top of crust
Dab 1-2 T of butter on top of apples
Roll other crust on top
Crimp edges
Poke 5 holes in top to release steam
Bake for 15 minutes at 375
Bake another 45 mins at 325
Serving size is 1/12 of pie
Number of Servings: 12
Recipe submitted by SparkPeople user PLAYOUTSIDE.