Pete's Shepherd's Pie
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 341.0
- Total Fat: 17.0 g
- Cholesterol: 58.9 mg
- Sodium: 697.3 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 3.5 g
- Protein: 18.0 g
View full nutritional breakdown of Pete's Shepherd's Pie calories by ingredient
Introduction
Ground beef, mixed vegetables & potatoes Ground beef, mixed vegetables & potatoesNumber of Servings: 12
Ingredients
-
2 lb lean ground beef
2.5 c peas & carrots (frozen)
1 medium onion (chopped)
2 pkgs Clubhouse Shepherd's Pie mix
6 med potatoes (boiled & mashed)
.5 c milk 1%
.25 c light butter
2 tbsp worchestershire sauce
Directions
Boil potatoes. Brown the meat, add peas & carrots, onions, Worchestershire sauce and seasoning mix. Cook .5 hr medium heat. Mash potatoes with milk and butter. Place meat in 4 qt casserole dish. Add mashed potatoes on top. Bake in 400 F oven for 20 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user AFINEJULE.
Number of Servings: 12
Recipe submitted by SparkPeople user AFINEJULE.