Dill Dip

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 126.7
  • Total Fat: 9.3 g
  • Cholesterol: 26.1 mg
  • Sodium: 182.7 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.7 g

View full nutritional breakdown of Dill Dip calories by ingredient


Introduction

Creamy low-fat dill dip (use low-fat sour cream) Creamy low-fat dill dip (use low-fat sour cream)
Number of Servings: 8

Ingredients

    combine & mix.

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user JROCKMAN13.