Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 126.7 | Total Fat | 9.3 g |
|---|---|
| Saturated Fat | 4.5 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 3.1 g |
| Cholesterol | 26.1 mg |
| Sodium | 182.7 mg |
| Potassium | 105.6 mg |
| Total Carbohydrate | 5.6 g |
| Dietary Fiber | 0.1 g |
| Sugars | 2.0 g |
| Protein | 5.7 g |
| Vitamin A | 6.4 % | Vitamin B-12 | 6.8 % |
|---|---|
| Vitamin B-6 | 1.9 % |
| Vitamin C | 1.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 12.7 % |
| Copper | 0.7 % |
| Folate | 1.7 % |
| Iron | 2.4 % |
| Magnesium | 3.4 % |
| Manganese | 1.7 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 4.2 % |
| Phosphorus | 11.2 % |
| Riboflavin | 10.4 % |
| Selenium | 1.9 % |
| Thiamin | 3.2 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dill Dip
View the full Dill Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dill Dip
82 calories of Sour Cream, reduced fat, (0.25 cup)
20 calories of Oikos Organic Greek Yogurt, Plain, (1.50 oz)
18 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.50 tbsp)
2 calories of Dill weed, dried, (0.25 tbsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of celery salt, (0.13 tsp)
0 calories of beau monde seasoning, (0.13 tsp)
Calories per serving of Dill Dip
82 calories of Sour Cream, reduced fat, (0.25 cup)
20 calories of Oikos Organic Greek Yogurt, Plain, (1.50 oz)
18 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.50 tbsp)
2 calories of Dill weed, dried, (0.25 tbsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of celery salt, (0.13 tsp)
0 calories of beau monde seasoning, (0.13 tsp)
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