Chocolate-Walnut-Caramel Candy Treats
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 47.6
- Total Fat: 3.1 g
- Cholesterol: 0.3 mg
- Sodium: 43.4 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.7 g
- Protein: 0.7 g
View full nutritional breakdown of Chocolate-Walnut-Caramel Candy Treats calories by ingredient
Introduction
Kind of like a Turtle...Scrape off the big salt crystals from the pretzels to improve flavour and reduce the sodium Kind of like a Turtle...
Scrape off the big salt crystals from the pretzels to improve flavour and reduce the sodium
Number of Servings: 30
Ingredients
-
Walnuts, 1 oz (14 halves, chopped)
10 Kraft Caramel Squares
30 Rold Gold classic tiny twists (50g serving)
3 1/2 Baker's Unsweetened chocolate square (28g ea.)
6 Tbsp Baker's semi-sweet chocolate chips
Directions
Melt the two Baker's chocolates together. Dip one side of each pretzel into the chocolate and lay on a piece of waxed paper. Fill in the gaps and sprinkle the nuts on. Melt the caramel candies and put a small blob on each pretzel-assembly. Top with remaining melted chocolate.
This is gooey and messy to work with but makes relatively low-calorie 'turtles' (less than 50 calories each) that are pretty large (abotu 2 inches across).
Number of Servings: 30
Recipe submitted by SparkPeople user SAUMON.
This is gooey and messy to work with but makes relatively low-calorie 'turtles' (less than 50 calories each) that are pretty large (abotu 2 inches across).
Number of Servings: 30
Recipe submitted by SparkPeople user SAUMON.