Cherry Salad
Nutritional Info
- Servings Per Recipe: 23
- Amount Per Serving
- Calories: 67.3
- Total Fat: 1.0 g
- Cholesterol: 1.3 mg
- Sodium: 142.5 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 0.2 g
- Protein: 2.2 g
View full nutritional breakdown of Cherry Salad calories by ingredient
Number of Servings: 23
Ingredients
-
2 cups water
1 3 oz. cherry jello
1 3.4 oz instant vanilla pudding
1 can crushed pineapple
1 8 oz carton Cool Whip
1.5 cups 1% lowfat cottage cheese
Directions
mix & chill.
Number of Servings: 23
Recipe submitted by SparkPeople user PEDIATRICSLP.
Number of Servings: 23
Recipe submitted by SparkPeople user PEDIATRICSLP.