Sierra's Sweet Sweet Pasta!(1hr 2 cook but worth it)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 91.1
- Total Fat: 0.8 g
- Cholesterol: 9.4 mg
- Sodium: 8.4 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 2.6 g
- Protein: 3.3 g
View full nutritional breakdown of Sierra's Sweet Sweet Pasta!(1hr 2 cook but worth it) calories by ingredient
Introduction
Verry very yummy, veggitarien or not its perfect for anybody anytime! Verry very yummy, veggitarien or not its perfect for anybody anytime!Number of Servings: 4
Ingredients
-
Any kind of pasta 4oz
green peppers (4 strips)
Diced Cherry Tomatoes (1 cup)
Sweet red peppers(1 cup)
Directions
Need: pan to cook pasta, Green Peppers,cherry tomatoes, sweet red peppers.
1) Put about 21/2 cups into pasta pan. Let it boil
2) Pour Pasta in
3) Dice up the green peppers into small slivers
have as much as u want.
4) Dice up the Cherry Tomatoes into small slivers have only a few.
5) Dice up the sweet Red peppers have about 1 cup or less, must be real small like the others
6)obviously you have been stirring the pasta, so if the pasta is done cooking strain it untill the water is gone.
7) Pour in all the veggies
8)add a little water like 1/2 or less of a cup
9)turn on the burner too medium or high
10) Let it sit there 4 3 minutes with some stirring
11) Take out and Strain
12) Put it in the fridge for 20 minutes
13)ENJOY! :]
Number of Servings: 4
Recipe submitted by SparkPeople user DRKEYEZ93.
1) Put about 21/2 cups into pasta pan. Let it boil
2) Pour Pasta in
3) Dice up the green peppers into small slivers
have as much as u want.
4) Dice up the Cherry Tomatoes into small slivers have only a few.
5) Dice up the sweet Red peppers have about 1 cup or less, must be real small like the others
6)obviously you have been stirring the pasta, so if the pasta is done cooking strain it untill the water is gone.
7) Pour in all the veggies
8)add a little water like 1/2 or less of a cup
9)turn on the burner too medium or high
10) Let it sit there 4 3 minutes with some stirring
11) Take out and Strain
12) Put it in the fridge for 20 minutes
13)ENJOY! :]
Number of Servings: 4
Recipe submitted by SparkPeople user DRKEYEZ93.