Texas Caviar

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 59.2
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 187.4 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.8 g

View full nutritional breakdown of Texas Caviar calories by ingredient


Introduction

dip for parties, filling for vegan tortillas dip for parties, filling for vegan tortillas
Number of Servings: 10

Ingredients

    1 can blackeyed peas
    1 cup each red pepper, yellow onion, green pepper, frozen corn
    1/2 c red onion
    2 jalapenos
    1/2 can chipotle peppers in adobo sauce
    tabasco
    vinegar
    garlic

Directions

mix all ingredients. season to taste. let sit for several hours in the fridge before serving.

Number of Servings: 10

Recipe submitted by SparkPeople user CRACKSAMMICH.