Lebanese Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 49.8
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 116.5 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.0 g

View full nutritional breakdown of Lebanese Salad Dressing calories by ingredient



Number of Servings: 20

Ingredients

    1/2 cup lemon juice
    1/2 cup olive oil
    1/4 cup water
    1 clove garlic, minced
    1/2 tsp black pepper
    1/2 tsp kosher salt

Directions

Place all ingredients into a jar with a tight fighting lid. Mix completely. Allow to sit for a few minutes for the flavors to blend.

Each serving is 1 tablespoon

Number of Servings: 20

Recipe submitted by SparkPeople user BOWLINSGR.