Blue Corn Tacos
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 358.0
- Total Fat: 8.4 g
- Cholesterol: 0.0 mg
- Sodium: 768.8 mg
- Total Carbs: 58.4 g
- Dietary Fiber: 11.0 g
- Protein: 12.4 g
View full nutritional breakdown of Blue Corn Tacos calories by ingredient
Introduction
Beautiful and delicious! Blue corn organic taco shells filled with heritage grains, pinto beans, roasted peppers, and baby field greens. Serve with a robust dry red wine or a smooth and creamy Modelo Negra beer and enjoy!. Beautiful and delicious! Blue corn organic taco shells filled with heritage grains, pinto beans, roasted peppers, and baby field greens. Serve with a robust dry red wine or a smooth and creamy Modelo Negra beer and enjoy!.Number of Servings: 2
Ingredients
-
Ancient grains Nature's Earthly Choice Heritage Grain Blend, 1 cup cooked (1/4 cup dry)
Pinto beans, 1 cup cooked
Roasted peppers, red, yellow, orange, 1/2 cup sliced into thin strips
baby field greens
Blue corn taco shells, 2 per serving (4 total)
Directions
Spray saute pan with canola or olive oil cooking spray
Heat to medium heat.
Add grains and beans.
Stir in salsa.
Stir slowly until heated through.
Stir in peppers.
Serve with blue corn taco shells and baby field greens.
Put greens in shell and top with filling.
Serve with Modelo Negra beer or a robust dry red wine.
Number of Servings: 2
Recipe submitted by SparkPeople user POSITIVELYJOY.
Heat to medium heat.
Add grains and beans.
Stir in salsa.
Stir slowly until heated through.
Stir in peppers.
Serve with blue corn taco shells and baby field greens.
Put greens in shell and top with filling.
Serve with Modelo Negra beer or a robust dry red wine.
Number of Servings: 2
Recipe submitted by SparkPeople user POSITIVELYJOY.