cabbage and ground turkey soup

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 190.5
  • Total Fat: 7.8 g
  • Cholesterol: 54.7 mg
  • Sodium: 492.9 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 4.3 g
  • Protein: 17.5 g

View full nutritional breakdown of cabbage and ground turkey soup calories by ingredient
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Number of Servings: 15

Ingredients

    2 pkg of 93% ground turkey
    2 bunches of garlic
    1 large onion
    5 cups carrots
    3 cups celery
    4 cups chicken or veggie broth
    4 cups water
    1 large cabbbage
    2 tbspoons italian seasoning
    salt pepper to taste

Directions

cook turkey garlic and onion with olive oil until tender/done. add the rest of the ingredients and simmer...

Number of Servings: 15

Recipe submitted by SparkPeople user SKUNKET.

TAGS:  Poultry | Soup | Poultry Soup |

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