GreenBean Casserole

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 198.5
  • Total Fat: 13.4 g
  • Cholesterol: 22.7 mg
  • Sodium: 1,021.5 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.3 g

View full nutritional breakdown of GreenBean Casserole calories by ingredient



Number of Servings: 7

Ingredients

    2 can greenbeans rinsed and drained
    2 cans cream of mushroom soup
    1 can of fenchfried onions
    1 cup cheddar cheese

Directions

Mix all ingrediants together except and place in oven at 350 degrees for 20 minutes.

Makes 7 servings

Number of Servings: 7

Recipe submitted by SparkPeople user JESSICAW09.