Mexican Chicken Soup
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 131.5
- Total Fat: 5.1 g
- Cholesterol: 31.5 mg
- Sodium: 589.8 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 2.3 g
- Protein: 9.3 g
View full nutritional breakdown of Mexican Chicken Soup calories by ingredient
Number of Servings: 20
Ingredients
-
* Chicken Broth, 49 fl oz (remove)
* Onions, raw, .5 cup, chopped (remove)
* *Tyson Whole Roasted Chicken, 24 oz (remove)
* *Brown Rice, medium grain, 1.5 cup (remove)
* *Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 1 serving (remove)
* *Birds Eye Rotelle & Vegetables in Herbed Garlic Sauce, 1 cup (remove)
* Beans, black, 2 cup (remove)
* Yellow Sweet Corn, Canned, 2 cup (remove)
Directions
Number of Servings: 20
Recipe submitted by SparkPeople user GSCHUERMAN.