Beef Vegtable Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 164.0
  • Total Fat: 3.2 g
  • Cholesterol: 26.0 mg
  • Sodium: 978.0 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 4.4 g
  • Protein: 12.6 g

View full nutritional breakdown of Beef Vegtable Soup calories by ingredient



Number of Servings: 10

Ingredients

    Ground Beef
    Tomato Juice
    2 cans of Mixed Vegtables

Directions

Cook Beef, Heat vegetables, Juice and Beef.

Number of Servings: 10

Recipe submitted by SparkPeople user REGINASTAR.