cheese biscuits (grain-free)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 135.5
  • Total Fat: 12.1 g
  • Cholesterol: 100.9 mg
  • Sodium: 159.5 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.4 g

View full nutritional breakdown of cheese biscuits (grain-free) calories by ingredient
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Number of Servings: 8

Ingredients

    cup Organic Virgin Coconut Oil or butter, melted
    1/3 cup sifted Organic Coconut Flour
    4 eggs
    teaspoon salt
    teaspoon onion powder
    teaspoon baking powder
    cup sharp cheddar cheese, shredded

Directions

Blend together eggs, butter, salt, and onion powder. Combine coconut flour with baking powder and whisk into batter until there are no lumps. Fold in cheese. Drop batter by the spoonful onto a greased cookie sheet. Bake at 205 Degree C (400F) for 15 minutes. For a cheesier biscuit increase cheese to cup.

Number of Servings: 8

Recipe submitted by SparkPeople user TWOOFTHREE.

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