Porcupine Meatballs
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 256.2
- Total Fat: 8.0 g
- Cholesterol: 155.0 mg
- Sodium: 102.8 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 1.2 g
- Protein: 23.8 g
View full nutritional breakdown of Porcupine Meatballs calories by ingredient
Introduction
Traditional Meatballs with a twist Traditional Meatballs with a twistNumber of Servings: 2
Ingredients
-
Lean Ground Beef
Minute Rice
Onion
Egg
Salt
Pepper
Tomatoe Juice
Directions
Combine 1/2 pound ground beef, 1/2 cup of minute rice, one egg, pinch of salt and pepper and combine with hands
Roll into 8 small/medium size meatballs
Place in skillet and brown on all sides (takes about 5-8 minutes)
Once the meat is browned, pour one can (12 oz) of tomatoe juice over meatballs
Reduce heat and simmer for an additional 15 minutes, turning occasionally, until meat is cooked through.
Serve with your favorite side! Recipe is easy to double for a larger family.
Number of Servings: 2
Recipe submitted by SparkPeople user KEKOCHER.
Roll into 8 small/medium size meatballs
Place in skillet and brown on all sides (takes about 5-8 minutes)
Once the meat is browned, pour one can (12 oz) of tomatoe juice over meatballs
Reduce heat and simmer for an additional 15 minutes, turning occasionally, until meat is cooked through.
Serve with your favorite side! Recipe is easy to double for a larger family.
Number of Servings: 2
Recipe submitted by SparkPeople user KEKOCHER.