Southwest stew

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 98.5
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 444.2 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.4 g

View full nutritional breakdown of Southwest stew calories by ingredient


Introduction

from Moosewood from Moosewood
Number of Servings: 12

Ingredients

    3 cans diced tomatoes w/ juice
    1 10oz bag baby lima beans
    2 sweet potatoes cut into 1" pieces
    1 lg. chopped onion
    1 roasted green pepper
    1 roasted yellow pepper
    1 roasted jalapeno
    2 C hominy, drained
    4 C vegetable broth
    2 tsp cumin
    4 Cloves garlic minced


Directions



Number of Servings: 12

Recipe submitted by SparkPeople user JENIBURR.