Salmon Patties (2 PointsPlus)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 85.0
- Total Fat: 2.3 g
- Cholesterol: 15.5 mg
- Sodium: 268.1 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 2.5 g
- Protein: 10.8 g
View full nutritional breakdown of Salmon Patties (2 PointsPlus) calories by ingredient
Introduction
Kashi Cereal is used in place of breadcrumbs to bind the patties together. It gives them a tasty unique crunch. Kashi Cereal is used in place of breadcrumbs to bind the patties together. It gives them a tasty unique crunch.Number of Servings: 8
Ingredients
-
2 Cups Kashi, Go Lean Cereal (crushed)
2 6 oz pouches of Chicken of the Sea Pink Salmon
1 T Hellman's Light Mayonaise
3 tsp yellow mustard
1 tsp lemon juice
Directions
Add salmon, mayo, mustard, and lemon juice to cereal. Mix thoroughly.
Shape into approx. 16 patties. Depending on the size you make your patties, you could probably make more. Spray skillet lightly with olive oil. Place patties in skillet to brown on both sides.
Will serve 8 people 2 patties each, or more to a smaller crowd.
2 Patty Serving Size = 2 W.W. Points Plus
Number of Servings: 8
Shape into approx. 16 patties. Depending on the size you make your patties, you could probably make more. Spray skillet lightly with olive oil. Place patties in skillet to brown on both sides.
Will serve 8 people 2 patties each, or more to a smaller crowd.
2 Patty Serving Size = 2 W.W. Points Plus
Number of Servings: 8