Crockpot Swiss Steak

Crockpot Swiss Steak
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 447.3
  • Total Fat: 5.0 g
  • Cholesterol: 64.6 mg
  • Sodium: 409.8 mg
  • Total Carbs: 67.7 g
  • Dietary Fiber: 7.5 g
  • Protein: 34.1 g

View full nutritional breakdown of Crockpot Swiss Steak calories by ingredient



Number of Servings: 4

Ingredients

    1 lb. Round Steak
    2 pkgs swiss steak mix
    1 small can tomato sauce
    4 Potatoes

Directions

Cut the steak into serving size pieces and remove fat. follow the directions on the swiss steak packages but only add tomato sauce and water for ONE package. Put a layer of meat in the crockpot followed by SOME sauce mix; continue layering meat and the sauce mix until all meat is in the crockpot. Cook on low for 8 hours or until the meat is tender.

Serve over baked potatoes.

Number of Servings: 4

Recipe submitted by SparkPeople user PHOTOGEMINI.