New Years Day Black Eyed Peas

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 69.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 172.4 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 2.3 g

View full nutritional breakdown of New Years Day Black Eyed Peas calories by ingredient
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Number of Servings: 10


    4 cups of cooked, drained lightly salted Black Eyed Peas
    1 Cup cooked, drained celery
    3/4 C onion
    1/4 C Olive oil (separated)
    1/4 tsp of all-spice


boil celery in water until tender, set aside
boil black eyed peas to yield 4 cups cooked
saute onion in 2 tbs. of olive oil

combine ingredients with 1/4 tsp of all-spice and remainder of olive oil - stir constantly over low heat for 10 min. Can either be enjoyed hot or cold
yields approx. 10 1/2 C servings at 2WW Plus Points a serving

Number of Servings: 10

Recipe submitted by SparkPeople user THEWINEDIVA.

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