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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 69.5
  • Total Fat: 2.7 g
  • Cholesterol: 55.5 mg
  • Sodium: 268.0 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.8 g

View full nutritional breakdown of Griesribilesuppe calories by ingredient
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A quick, nutritious soup that tastes delicious A quick, nutritious soup that tastes delicious
Number of Servings: 20


    Wheat germ, crude, 2 cup
    Egg, fresh, 6 large
    Salt, 2 tsp
    Onions, raw, 1 medium (2-1/2" dia)
    Carrots, raw, 1 large (7-1/4" to 8-1/2" long)
    Celery, raw, 1 stalk, large (11"-12" long)
    Nutmeg, ground, 0.5 tsp
    Water, tap, 15 cup (8 fl oz)


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