Bigos


3 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 324.1
  • Total Fat: 19.9 g
  • Cholesterol: 81.7 mg
  • Sodium: 1,400.4 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 25.7 g

View full nutritional breakdown of Bigos calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Polish Polish
Number of Servings: 8

Ingredients

    1 onion, chopped
    2Tb butter
    1lb cabbage, sliced thin
    1 quart sauerkraut (1 jar) -rinsed
    1/2 lb mushrooms, sliced
    42g (or so) Portabello mushroom, sliced
    6 oz stewing beef
    6 oz veal, cut into small pieces
    11 oz mixed polish sausages
    4 oz ham (deli)
    1 container beef broth (900 mL) and water
    1 c diced tomato
    1 bay leaf
    1/2 tsp pepper

Directions

combine ingredients. Top up with water if needed. Bring to boil, simmer for a few hours. Refrigerate, next day cook for a few more hours.

Number of Servings: 8

Recipe submitted by SparkPeople user LINDART1.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.