Low Fat Banana Oatmeal Chocolate Chip Muffins

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 113.8
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 175.8 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.0 g

View full nutritional breakdown of Low Fat Banana Oatmeal Chocolate Chip Muffins calories by ingredient


Introduction

Add sugars to mashed bananas and mix. Add eggbeaters and mix. In a separate bowl mix all dry ingredients. Add two mixtures together and mix well. Mix in applesauce. Add chocolate chips and stir Add sugars to mashed bananas and mix. Add eggbeaters and mix. In a separate bowl mix all dry ingredients. Add two mixtures together and mix well. Mix in applesauce. Add chocolate chips and stir
Number of Servings: 20

Ingredients

    4 bananas
    3/4 cup sugar
    1/2 cup eggbeaters
    2 tsp baking soda
    2 tsp baking powder
    2 cups King Arthur white whole wheat flou
    1 cup of rolled oats
    2/3 cup all natural unsweetened applesauce
    1/2 cup chocolate chips

Directions

Makes approx 20 muffins. Bake at 350 for about 20 minutes.

Number of Servings: 20

Recipe submitted by SparkPeople user MOTIVATEDMOMMA1.

TAGS:  Snacks |