Salmon Burgers

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 299.2
  • Total Fat: 11.1 g
  • Cholesterol: 170.9 mg
  • Sodium: 286.9 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 35.7 g

View full nutritional breakdown of Salmon Burgers calories by ingredient


Introduction

These are the BEST salmon burgers. They are so juicy and tasty. These are the BEST salmon burgers. They are so juicy and tasty.
Number of Servings: 4

Ingredients

    16 oz. fresh or frozen salmon fillet, bones removed and chopped
    1 1/2 Tbsp. lemon juice
    1 Tbsp. Worcestershire sauce
    1/2 tsp. smoked paprika
    1/4 tsp. garlic powder
    4 Tbsp. finely chopped onion
    2 Tbsp. chopped capers
    2 eggs
    1/2 cup Panko or bread crumbs
    Optional:
    2 Tbsp. Mayonnaise
    1 tsp. Wasabi

Directions

Beat eggs slightly in medium size bowl. Add onion, garlic, paprika, worcestershire sauce, lemon juice and bread crumbs. Stir well. Add chopped salmon. Form into patties. Place in medium hot skillet, sprayed with Pam. Cook 3 to 5 minutes per side or until golden brown.

Optional. Mix mayonnaise and wasabi. Thinly spread on 4 hamburger buns(this is HOT). Add tomato, sliced red onion, lettuce and salmon patties.

Number of Servings: 4

Recipe submitted by SparkPeople user LINDA9918.