Spinach Dip

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 56.7
  • Total Fat: 4.3 g
  • Cholesterol: 11.4 mg
  • Sodium: 117.0 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.7 g

View full nutritional breakdown of Spinach Dip calories by ingredient



Number of Servings: 16

Ingredients

    see above

Directions

drain spinach until dry. Mix all ingrediants and chill one hour before serving.

Number of Servings: 16

Recipe submitted by SparkPeople user JENNYGIFFORD.