Black Bean Brownies
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 187.3
- Total Fat: 6.7 g
- Cholesterol: 64.2 mg
- Sodium: 36.3 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 4.5 g
- Protein: 6.2 g
View full nutritional breakdown of Black Bean Brownies calories by ingredient
Number of Servings: 10
Ingredients
-
1 can black beans, rinsed and drained
3 eggs
3 Tbs. Vegetable oil
1/4 cup cocoa powder
1 pinch salt
1 tsp. vanilla extract
3/4 cup white sugar
1/2 cup milk chocolate chips
Directions
Preheat oven to 350 degrees. lightly greas an 8x8 square baking dish.
Rinse and drain beans well. put all ingredients (accept the chocolate chips) in blender or food processer and blend until smooth. Pour mixture into the prepared baking dish. sprinkle the chololate chips aver the top of the mixture.
Bake in preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes
Number of Servings: 10
Recipe submitted by SparkPeople user MOMMACROW2.
Rinse and drain beans well. put all ingredients (accept the chocolate chips) in blender or food processer and blend until smooth. Pour mixture into the prepared baking dish. sprinkle the chololate chips aver the top of the mixture.
Bake in preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes
Number of Servings: 10
Recipe submitted by SparkPeople user MOMMACROW2.