Red Wing Meat Balls
Nutritional Info
- Servings Per Recipe: 66
- Amount Per Serving
- Calories: 23.7
- Total Fat: 1.8 g
- Cholesterol: 7.4 mg
- Sodium: 22.6 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.6 g
View full nutritional breakdown of Red Wing Meat Balls calories by ingredient
Introduction
This is from a recipe Rachel Ray made, "Adirondack Red Wing Burgers" , which are awesome!I used most of her ingredients and added more veggies, put the cheeses and relish the mixture and made meatballs!
Yummo! Thanks Rachel Ray! :o) This is from a recipe Rachel Ray made, "Adirondack Red Wing Burgers" , which are awesome!
I used most of her ingredients and added more veggies, put the cheeses and relish the mixture and made meatballs!
Yummo! Thanks Rachel Ray! :o)
Number of Servings: 66
Ingredients
-
* Poultry seasoning, 1 tbsp (remove)
* Olive Oil, 2 1tsp (remove)
Salt & Pepper
* Hot Pepper Sauce, 2 tsp (remove)
* Carrots, raw, 0.50 cup, chopped (remove)
* Celery, raw, 0.50 cup, diced (remove)
* Onions, raw, 0.50 cup, chopped (remove)
* Aldi's Spice Club Minced Garlic - 1 tsp (5g), 1.50 serving (remove)
* Dill pickle relish (Kroger) - AMINOH, 2 tbsp (remove)
* Carolina Ground Turkey, 16 oz (remove)
* Alouette Blue Cheese - 1/4 cup, 3 serving (remove)
Directions
Saute carrots, celery, onion and garlic in olive oil till tender.
Cool completely, mix with turkey, poultry seasoning, blue and cheddar cheeses and dill relish.
Form into 1" balls, bake at 350 for 1/2 hour.
Drizzle hot sauce over the top after pulled from oven.
Good hot or cold.
Yummo! Thanks Rachel Ray! :o)
Number of Servings: 66
Recipe submitted by SparkPeople user LORIDOVE38.
Cool completely, mix with turkey, poultry seasoning, blue and cheddar cheeses and dill relish.
Form into 1" balls, bake at 350 for 1/2 hour.
Drizzle hot sauce over the top after pulled from oven.
Good hot or cold.
Yummo! Thanks Rachel Ray! :o)
Number of Servings: 66
Recipe submitted by SparkPeople user LORIDOVE38.