Roasted Red Pepper and Chicken Pita Pizzas
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 416.8
- Total Fat: 19.0 g
- Cholesterol: 82.2 mg
- Sodium: 726.8 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 3.9 g
- Protein: 37.5 g
View full nutritional breakdown of Roasted Red Pepper and Chicken Pita Pizzas calories by ingredient
Introduction
I haven't tied this recipe yet since I just made it up, but hopefully it'll be good :-) I haven't tied this recipe yet since I just made it up, but hopefully it'll be good :-)Number of Servings: 1
Ingredients
-
1 small 4" whole wheat pita
1/4 cup marinara sauce
2 oz mozzarella cheese, sliced thin
3 oz grilled chicken breast, sliced thin
1/4 cup roasted red peppers (best if you roast them yourself rather than buy them in a jar)
1/2 Tbsp olive oil
2 Tbsp fresh basil, roughly chopped
Directions
Heat oven to 350 degrees F.
Brush pita with olive oil, all the way to edge. Spread marinara sauce over pita leaving 1/4 inch border. Arrange mozzarella, chicken, and peppers on pita.
Bake pita until mozzarella is melted and everything is heated through.
Remove from even and sprinkle with fresh basil.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user FROGGYGURL111.
Brush pita with olive oil, all the way to edge. Spread marinara sauce over pita leaving 1/4 inch border. Arrange mozzarella, chicken, and peppers on pita.
Bake pita until mozzarella is melted and everything is heated through.
Remove from even and sprinkle with fresh basil.
Makes 1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user FROGGYGURL111.