Honey Mustard Pork Chops
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 186.2
- Total Fat: 6.7 g
- Cholesterol: 72.0 mg
- Sodium: 223.5 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 0.6 g
- Protein: 25.7 g
View full nutritional breakdown of Honey Mustard Pork Chops calories by ingredient
Number of Servings: 4
Ingredients
-
4 teaspoons honey
1/4 cup Dijon mustard
1 teaspoon white wine vinegar
1/4 teaspoon black pepper
1 clove garlic
4 pork chops (about 1 1/2 pounds)
Directions
Combine ingredients and marinate the pork chops. Let sit for at least an hour. Bake at 375 degrees for 30 minutes, turning halfway through.
Number of Servings: 4
Recipe submitted by SparkPeople user KAVITHA1989.
Number of Servings: 4
Recipe submitted by SparkPeople user KAVITHA1989.