reduced fat chocolate fondue


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 79.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.6 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.9 g

View full nutritional breakdown of reduced fat chocolate fondue calories by ingredient


Introduction

lower fat version of fondue lower fat version of fondue
Number of Servings: 8

Ingredients

    30 grams of giardelli semi sweet chocolate chips
    2/3 cup of GV fat free evaporated milk
    16 parade marshmellows

Directions

put all ingredients into a small saucepan and heat on low until blended smooth. carefully pour contents of pan into a crockpot / fondue pot and leave on low heat.

Number of Servings: 8

Recipe submitted by SparkPeople user JAKNIGHT.

Member Ratings For This Recipe


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    Very Good
    I was unable to measure the Chocolate chips in Grams so I just put some in and used mini marshmellows (a lot more than 16). It was still yummy but probably not quite the same or as healthy. - 2/23/12