baked oatmeal
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 183.7
- Total Fat: 5.1 g
- Cholesterol: 54.8 mg
- Sodium: 149.4 mg
- Total Carbs: 47.5 g
- Dietary Fiber: 4.7 g
- Protein: 5.6 g
View full nutritional breakdown of baked oatmeal calories by ingredient
Introduction
Yummy breakfast food! Yummy breakfast food!Number of Servings: 9
Ingredients
-
1 1/2 c skim milk
2 eggs beaten
2Tbs butter melted
1 tsp vanilla
2 1/2 c rolled oats
1/2 c brown sugar
2tsp. baking powder
Directions
preheat over 350
Wisk together milk, eggs, butter & vanilla. Add all dry ingredients in a large bowel. Fold dry ingredients into wet ingredients. let stand 15 min. Then pour into 9 x 13 pan. bake 35-45 min Top with fruits of your likings!
Number of Servings: 9
Recipe submitted by SparkPeople user IZZYBUZZY.
Wisk together milk, eggs, butter & vanilla. Add all dry ingredients in a large bowel. Fold dry ingredients into wet ingredients. let stand 15 min. Then pour into 9 x 13 pan. bake 35-45 min Top with fruits of your likings!
Number of Servings: 9
Recipe submitted by SparkPeople user IZZYBUZZY.