easy chili
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 323.5
- Total Fat: 9.5 g
- Cholesterol: 51.3 mg
- Sodium: 1,674.2 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 7.3 g
- Protein: 24.9 g
View full nutritional breakdown of easy chili calories by ingredient
Introduction
Easy to make, just let simmer and voila! Easy to make, just let simmer and voila!Number of Servings: 8
Ingredients
-
2 cans of diced tomatoes
2 cans of light red kidney beans
1 seasoning packet of mild chili seasoning
1 pound of ground beef
simmer for 20 minutes
serve
Directions
makes 8 1 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user STAR4W.
Number of Servings: 8
Recipe submitted by SparkPeople user STAR4W.