Crock Pot Pork Chops

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 298.7
  • Total Fat: 18.6 g
  • Cholesterol: 81.6 mg
  • Sodium: 575.5 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 28.3 g

View full nutritional breakdown of Crock Pot Pork Chops calories by ingredient


Introduction

Come home to Pork Chops Ready to Eat! Great with Minute Brown Rice & Asparagus Come home to Pork Chops Ready to Eat! Great with Minute Brown Rice & Asparagus
Number of Servings: 5

Ingredients

    5 - Thin Cut Pork Chops
    1 package of Lipton Onion Soup
    1 (10.75 oz.) Campbell's Low Sodium Chicken Broth

Directions

Mix Onion Soup into Chicken Broth.
Pour over pork chops in Crock Pot.
Set Crock Pot on Low & Go to Work.
Cook 8-10 hours
Check meat temp when you get home (160 degrees)
Eat Meat with 1 spoon of broth. 5 servings
Enjoy!

Number of Servings: 5

Recipe submitted by SparkPeople user IMTHINKNTHIN.