BANANA RAISIN MUFFIN
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 117.3
- Total Fat: 2.0 g
- Cholesterol: 17.6 mg
- Sodium: 150.1 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 3.0 g
- Protein: 3.5 g
View full nutritional breakdown of BANANA RAISIN MUFFIN calories by ingredient
Number of Servings: 12
Ingredients
-
2 cups of whole wheat flour
1 cup of splenda
1tsp baking soda
1 tsp baking powder
1 egg
1tsp vanilla extract
3 bananas mashed to make a cup
1/4 cup of raisins
1tsp canola oil or veg.
Directions
first put all dry ingredient in a bowl set a side.
then in another put bananas, raisinsextract, egg and oil. mix together.
then add dry ingredients and mix well
spray a muffin pan.
fill and bake in a 350 degree oven for 20 min or until done.
Number of Servings: 12
Recipe submitted by SparkPeople user ANEWME55.
then in another put bananas, raisinsextract, egg and oil. mix together.
then add dry ingredients and mix well
spray a muffin pan.
fill and bake in a 350 degree oven for 20 min or until done.
Number of Servings: 12
Recipe submitted by SparkPeople user ANEWME55.
Member Ratings For This Recipe
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1BEARWIFE
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LEGAULTF