Raisin Bran Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 239.6
- Total Fat: 14.9 g
- Cholesterol: 18.1 mg
- Sodium: 302.2 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 2.7 g
- Protein: 3.7 g
View full nutritional breakdown of Raisin Bran Muffins calories by ingredient
Introduction
An easy, tasty muffin recipe that could be used for breakfast or a snack An easy, tasty muffin recipe that could be used for breakfast or a snackNumber of Servings: 12
Ingredients
-
2 cups Raisin Bran
1/2 cup sugar
1 1/4 cup whole wheat flour
1/2 tsp. salt
1 1/4 tsp. baking soda
1 egg
1/4 cup vegetable oil
1 cup fat free milk
Directions
Preheat over to 375 degrees.
Combine cereal, sugar, flour, salt, and baking soda in mixing bowl. Beat egg slightly. Add egg, vegetable oil, and milk to dry mixture. Mix only until ingredients are moistened.
Spoon batter evenly into muffin pan and bake 20 to 25 mins.
Number of Servings: 12
Recipe submitted by SparkPeople user SPARKINUP6709.
Combine cereal, sugar, flour, salt, and baking soda in mixing bowl. Beat egg slightly. Add egg, vegetable oil, and milk to dry mixture. Mix only until ingredients are moistened.
Spoon batter evenly into muffin pan and bake 20 to 25 mins.
Number of Servings: 12
Recipe submitted by SparkPeople user SPARKINUP6709.