Baked Catfish with Vegetables

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 225.6
  • Total Fat: 5.6 g
  • Cholesterol: 60.0 mg
  • Sodium: 98.4 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 7.0 g
  • Protein: 25.7 g

View full nutritional breakdown of Baked Catfish with Vegetables calories by ingredient



Number of Servings: 1

Ingredients

    Three catfish filets
    Half bag of broccoli slaw
    5 medium fresh mushrooms
    1 medium onion
    garlic powder
    black pepper
    salt

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user SCUNNINGHAM2002.

TAGS:  Fish | Dinner | Fish Dinner |