Low Carb/Non-Greasy Salmon Cakes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 121.4
  • Total Fat: 5.9 g
  • Cholesterol: 227.5 mg
  • Sodium: 269.6 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 14.7 g

View full nutritional breakdown of Low Carb/Non-Greasy Salmon Cakes calories by ingredient


Introduction

Bite into surprisingly delicious morsel of healthy heaven. Bite into surprisingly delicious morsel of healthy heaven.
Number of Servings: 1

Ingredients

    1/3 can of salmon
    a dash of garlic
    a dash of Cayenne pepper
    A dash of Fennel
    A dash of Rosemary
    1 Wasami Cracker crumbled
    1 Brown eg

Directions

Fold ingredients into one brown egg.
Squeeze out excess liquids with a cheese cloth.
Spray pan evenly with Mazola zero calorie olive oil spray
Let brown for 3-5 minutes on each side

Voila! Serve on a bed of raw Spinach

Number of Servings: 1

Recipe submitted by SparkPeople user RIOJI485.