Sugar Free Chocolate Pudding

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 196.6
  • Total Fat: 9.7 g
  • Cholesterol: 22.4 mg
  • Sodium: 298.3 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 9.1 g

View full nutritional breakdown of Sugar Free Chocolate Pudding calories by ingredient


Introduction

Cook Goat's Milk, Cocoa Powder, Corn Starch and Salt until thickens. Add Vanilla Extract and Sacchrin. Cook Goat's Milk, Cocoa Powder, Corn Starch and Salt until thickens. Add Vanilla Extract and Sacchrin.
Number of Servings: 3

Ingredients

    2.5 Cups of Goat's Milk
    1/3 cup of Unsweetned Cocoa Powder
    3 Tbsp Corn Starch
    1/4 Tsp Salt
    1 Tsp Vanilla Extract
    2.25 Tbsp Liquid Sacchrin ( a little more than 2 tablespoons

Directions

Cook Goat's Milk, Cocoa Powder, Corn Starch and Salt until thickens. Add Vanilla Extract and Sacchrin. Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user TEXASDIVA1.