potatoe & leek soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 318.8
  • Total Fat: 23.3 g
  • Cholesterol: 86.4 mg
  • Sodium: 67.5 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.4 g

View full nutritional breakdown of potatoe & leek soup calories by ingredient



Number of Servings: 8

Ingredients

    Potatoes
    Leeks
    cream
    milk

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user DOLFANSUE.