Baked Potato Wedges (Serving size: 100g)

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 113.9
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 88.8 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.7 g

View full nutritional breakdown of Baked Potato Wedges (Serving size: 100g) calories by ingredient



Number of Servings: 14

Ingredients

    Red Potato, 915 grams (remove)
    *Baked Yams, 626 gram(s) (remove)
    Olive Oil, 2 tbsp (remove)
    Pepper, red or cayenne, .25 tsp (remove)
    Paprika, .25 tsp (remove)
    Salt, .5 tsp (remove)

Directions



Number of Servings: 14

Recipe submitted by SparkPeople user VACARELLI.