Nonna's Pasta Sauce

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 125.6
  • Total Fat: 8.6 g
  • Cholesterol: 30.5 mg
  • Sodium: 59.1 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 7.7 g

View full nutritional breakdown of Nonna's Pasta Sauce calories by ingredient


Introduction

This recipe divides into 4 batches This recipe divides into 4 batches
Number of Servings: 24

Ingredients

    1 cup of finely chopped carrots
    1 cup of finely chopped celery
    1 cup finely chopped onion
    2 oz white wine
    2 pounds of Lean Ground Beef
    2 500 ml cans of Hunts Tomato Sauce
    1 tbsp of tomato paste
    1 tbsp unsalted butter
    1 oz of cream

Directions

add half butter to pan and heat over med heat and onions, carrots and celery (salt and pepper to taste) and cook over medium heat until translucent and soft. Add wine and meat cook until browned, add 2 cans of sauce. Simmer for a 2 of hours. Add tomato paste - simmer 1 hour. Add butter and cream. Divide into 4 containers - each container serves 6.



Number of Servings: 24

Recipe submitted by SparkPeople user BIGRED1225.