Hamburger/Mushroom/Macaroni Casserole


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 277.8
  • Total Fat: 11.1 g
  • Cholesterol: 66.6 mg
  • Sodium: 543.6 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 25.2 g

View full nutritional breakdown of Hamburger/Mushroom/Macaroni Casserole calories by ingredient


Introduction

brown meat, add vegetables, cook for a bit, add mushroom soup and sourcream.
put in casserole dish top with grated cheeese and bake for 1/2 hour.
Good toped with salsa or hot sauce brown meat, add vegetables, cook for a bit, add mushroom soup and sourcream.
put in casserole dish top with grated cheeese and bake for 1/2 hour.
Good toped with salsa or hot sauce
Number of Servings: 8

Ingredients

    1 pound of ground meat
    macaroni
    1 can mushroom soup
    1 can mushrooms
    1 can corn
    1 sm onion chopped
    1 pepper chopped
    sourcream

Directions

makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CARRIE_BAUM.