Sundried Tomato/Spinach Pasta Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 239.0
- Total Fat: 5.0 g
- Cholesterol: 12.9 mg
- Sodium: 319.5 mg
- Total Carbs: 39.0 g
- Dietary Fiber: 8.0 g
- Protein: 12.5 g
View full nutritional breakdown of Sundried Tomato/Spinach Pasta Salad calories by ingredient
Introduction
This is a delicious take on pasta salad. Almost takes like antipasta salad. You could add olives if desired. This is a delicious take on pasta salad. Almost takes like antipasta salad. You could add olives if desired.Number of Servings: 4
Ingredients
-
2 oz whole wheat pasta of choice
1 1/2 cups canned white beans
1/4 cup sun-dried tomatoes
2 oz. feta cheese, crumbled
1/2 cup chopped green pepper
1/4 cup finely chopped red onion
2 T. Light Italian Dressing of choice
1 tsp. dried oregano
8 cups baby spinach leaves
Directions
Cook pasta and drain and cool.
Combine remaining ingredients with the pasta in bowl.
Divide spinach into four bowls and top with pasta mixture divided by four also.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user NBACKES.
Combine remaining ingredients with the pasta in bowl.
Divide spinach into four bowls and top with pasta mixture divided by four also.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user NBACKES.