Rudy's potato/egg breakfast taco

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 174.0
  • Total Fat: 9.7 g
  • Cholesterol: 214.7 mg
  • Sodium: 323.8 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 9.6 g

View full nutritional breakdown of Rudy's potato/egg breakfast taco calories by ingredient


Introduction

My favorite breakfast taco's My favorite breakfast taco's
Number of Servings: 1

Ingredients

    Flour tortilla, egg, hash browned potatoes

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user DEBND2010.