Korean Bulgogi Burgers

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 514.3
  • Total Fat: 27.7 g
  • Cholesterol: 85.1 mg
  • Sodium: 1,058.4 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 26.5 g

View full nutritional breakdown of Korean Bulgogi Burgers calories by ingredient



Number of Servings: 4

Ingredients

    From The Great Big Burger Book

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user LISA.MURPHY.