Macaroni & Tuna Fish Salad

4.5 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 350.8
  • Total Fat: 8.8 g
  • Cholesterol: 24.9 mg
  • Sodium: 981.5 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 19.9 g

View full nutritional breakdown of Macaroni & Tuna Fish Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:


Great for cookouts or potluck! Great for cookouts or potluck!
Number of Servings: 4


    4 cup elbow shaped Macaroni, enriched
    1 can Tuna, Canned in Water
    10 tbsp Kraft miracle whip regular
    1 tsp Morton Lite Salt
    1 tsp Celery Salt
    1 tsp Pepper, black
    1tsp Garlic powder
    1 tsp Onion powder


Boil macaroni according to box instructions
Drain and rinse with cold water
Drain tuna
Combine all ingredients in a large bowl and mix
For best results, chill for about an hour, but can serve immediately
Goes well with canned LeSueur Peas
Makes about 6 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user LYNNGARCIA.

Rate This Recipe

Member Ratings For This Recipe

  • I make this all the time. I dont use onion powder, I mince my onions for real flavor. Simple and fast lunch/dinner meal ever! - 10/25/11

    Was this review helpful?   yes  No
  • This is similar to my recipe except I add some green or red pepper for color. - 3/4/11

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.