Tuna Kimbap

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 232.0
  • Total Fat: 3.5 g
  • Cholesterol: 5.6 mg
  • Sodium: 512.5 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 19.3 g

View full nutritional breakdown of Tuna Kimbap calories by ingredient



Number of Servings: 1

Ingredients

    White Rice, long grain, 0.5 cup
    Roasted Seaweed, 1 sheet
    Preserved Radish, 20 gram(s)
    Granulated Sugar, 0.27 tsp
    Sesame Oil, 0.5 tsp
    Japanese Cucumber, 50 gram(s)
    Tuna Chunks in Water, 64.5g (1/2 can)
    Soy Sauce, 0.5 tbsp
    Granulated Sugar, 0.75 tsp
    Garlic, 0.5 clove
    Pepper, black, 0.5 tsp
    Onion (spring onions), 7.5 gram(s)

Directions

Makes 1 serving.

Number of Servings: 1

Recipe submitted by SparkPeople user DEWTIDE.

TAGS:  Fish |