Shepard's Pie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 489.6
  • Total Fat: 18.8 g
  • Cholesterol: 42.4 mg
  • Sodium: 1,576.5 mg
  • Total Carbs: 68.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 22.1 g

View full nutritional breakdown of Shepard's Pie calories by ingredient



Number of Servings: 8

Ingredients

    1 pound Gr Beef
    1 can peas
    1 can of sliced carrots
    1 can cut green beans
    1 can whole kernal corn
    2 packages gravy mix
    3 packages instant mashed potatoes

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user GALASYA.