Zesty Cucumber Salad


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 337.6
  • Total Fat: 28.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,370.2 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 6.0 g
  • Protein: 3.8 g

View full nutritional breakdown of Zesty Cucumber Salad calories by ingredient


Introduction

Just get creative and fill with your favorite vegetables! Just get creative and fill with your favorite vegetables!
Number of Servings: 1

Ingredients

    - 2 cups Cucumber, sliced
    - 1 cup uncooked Zucchini, thinly sliced
    - 1/3 cup Carrot or Beet, shredded
    - handful of Parsley, chopped
    - a few leaves of Basil, chopped
    - 2 tbs fresh Lemon juice
    - drizzle of Extra Virgin Olive Oil
    - 1 or more cloves of fresh Garlic, minced
    - dash of Sea Salt

Directions

Mix together. Let sit in fridge for 30 minutes. Then serve.

Number of Servings: 1

Recipe submitted by SparkPeople user AMYS-AIMS.

Member Ratings For This Recipe


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    Incredible!
    YUMMY THANKS - 7/7/11


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    Went shopping and bought most of your recipe. Can't wait to try this - always looking of a new veggie recipe! ty - 3/7/11


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    Great!! Used the beets for sweetness, skipped the sea salt but used Mrs Dask so there is almost no sodium. Very good!! - 3/7/11