Tuna Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 219.2
- Total Fat: 3.7 g
- Cholesterol: 28.0 mg
- Sodium: 521.8 mg
- Total Carbs: 32.5 g
- Dietary Fiber: 3.0 g
- Protein: 14.5 g
View full nutritional breakdown of Tuna Casserole calories by ingredient
Introduction
Warm Tuna Casserole Warm Tuna CasseroleNumber of Servings: 6
Ingredients
-
2 cans of healthy cream of mushroom soup
2 cans of tuna in water
1 can of 1% milk
4 cups of cooked brown rice
Directions
Cook rice. Mix all ingredents together in casserole dish. Bake at 350 for 30 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user JENNLINDSAY7.
Number of Servings: 6
Recipe submitted by SparkPeople user JENNLINDSAY7.